Restoran Hoo Bian Bak Kut Teh. The pork intestines very soft.

Prefer more crunchy one. Pork Trotter in Black Vinegar also available but the look not attractive enough because the sauces should darker a bit.

Restoran Hoo Bian Bak Kut Teh, Seri Kembangan. The yellow wine cook pork livers and pork kidneys so nice. My wife is pork kidney lovers. The pork liver just well cook, not over cooked. Personally i taste the yellow wine soup not very strong taste or thick enough.

The dry bak kut teh also having lady finger very prefect match cause it can absorb the sauce. The bak kut teh soup also having the pork neck meat, which is very popular at Lieong Kee Bae Bak Kut Teh at Kepong but they u need to special order. In here they provide few pieces for you. If you order mix pork type. https://waze.to/lr/hw283

Restoran Hoo Bian Bak Kut Teh, Seri Kembangan. Meaning bak kut teh besides the river in cantonese. Quite big portion, a lot of meats. They having dry bak kut teh as well. So far i know this is the oldest bak kut teh in Seri Kembangan at least more than 15 years.

Very near the Jalan Besar. The special about this bak kut teh is the soup very strong dang gui taste. If you have kids also suitable to eat here. They allow you to add soup. Since kids love soup mix with rice. https://waze.to/lr/hw2834m6yp

Stay at Grand Lexis private pool. What chinese food to eat for dinner? Restoran Ah Chui Bak Kut Teh.

Many local eat here. The dry bak kut teh very special got salted fish. Too bad the pork meat, they use is imported pork which a bit soft and not crunchy.

This Teluk Pulai Pottery Ba Kut Teh is an old and famous bak kut teh restaurant in Klang and already has 35 over years of history. The soup tastes fresh and sweet because the owner insists of using fresh meat instead of frozen one to stew the soup.

Their dry bak kut teh add in gingers and salted fish, therefore the taste would be different taste from the soup one. Not to forget to dip the Yao Char Guai into the soup, it's really nice combination.

Caneron highlands, chinese food restaurant. I like this steamed talapia fish with salted black bean. The fish meat very hard and no soil smell. Actually this place for people grill and stemboat but having 10 dishes like vinegar pork, bak kut teh, tauhu, vegetables is the best. Got 3 types of vegetables like watercress very nice cos not very old.

Very young watercress. The place also a bit like bamboo hut. Price also very cheap RM 180 for 8 adults. Price with 2 fishes. Steamed talapia fish price RM 28. Bak kut teh soup very thick.

Always pass by here many people, always wanna try. Last time come around 8pm sold out. Bak kut teh Maluri at Jalan Jejaka 4. Road side stall also so delicious. All the pork very big slices.

Pork intestine super long, pork stomach very big slice. All the pork intestine and pork stomach like braised before taste. Soup taste like a lot a pork meat boiled before, not like MSG soup. Too bad the rice very soft, if the rice harder a bit then perfect. Before 8pm already full house.

ManXiang Bak Kut Teh at Cheras. Price list is here. All one person set is RM 13.

You can order my type of dishes. For example, Drunken Chicken with Yellow Rice Wine, Pepper Pig Stomach Soup, Braised Pig Trotters in Dark Soya Sauce, Pork Kidney Herbal Soup with Yellow Rice Wine, Spicy Sour Mustard Green (with Asam & Dried Chili) RM 8, Pork Sliced Muscle in Herbal Soup which recently very famous in Kepong Bak Kut Teh call Leong Kee Bak Kut Teh 良记肉骨茶. Bak Kut Teh soup here not very thick and strong taste but still can accept, better than many MSG.

ManXiang Bak Kut Teh at Maluri. Pork Kidney Herbal Soup RM 13 one person set.

Very big slice kidney, more nice to bite. Soup already very nice. A lot small ginger which you can eat while drinking the soup.

ManXiang Bak Kut Teh at Maluri. Got steam fish also.

Newly opening store. Lastly only know move from other place Near Aeon Maluri.