The best brunch meals in KL. Chilli cheese toast with fried egg at Huckleberry Food & Fare, RM13.90.

Whatever your reason, the bakery cafe Asian take on a Welsh rarebit may sound simple (especially when put against tempting brunch favourites eggs Benedict, banana French toast and shakshuka) but it's big on flavours: a large slice of multigrain bread is slathered with béchamel and grilled with spring onions, green chillies, sambal and mozzarella cheese for a spicy sweet kick to what's essentially cheese on toast.

The best brunch meals in KL, Lemak Sandwich at Fēst, RM13. If nasi lemak cheesecake and nasi lemak gelato don't appeal to your taste buds, skip the dessert versions of the breakfast staple and have nasi lemak as a sandwich (minus the nasi) at Jaya One's Fēst (pronounced 'feast').

Eager to put a Malaysian spin to his sandwiches, Jia Yuan's sandwich version of nasi lemak ditches rice for sourdough bread sourced from Damansara Jaya restaurant Li, and comes stuffed with Fēst's chicken waffles, toasted coconut, homemade sambal, egg strips, cucumber, anchovies and peanuts.

The best brunch meals in KL, Chicken Cobb Sandwich at Chequers, RM25. The American waffles-and-chicken combo has finally crossed geographical borders, now available as a Chicken Cobb Sandwich at Chequers, featuring crispy waffles, shredded chicken, hard-boiled egg, avocado, beef bacon, plum tomatoes and curry mayo.

There are several other versions worth mentioning too: Moo Moo (a waffle burger with sirloin beef patty), Eggs Benedict (served with watercress salad), and if you like something sweet, Melting Moments (waffles with deep-fried bananas and salted caramel sauce).

The best brunch meals in KL, i an my wife is brunch person. Pandan pancakes at Second Sunday, RM18. Second Sunday has the right idea: breakfast food is the best food.

Spring for egg omelette with sweet pumpkin and spinach, pandan pancakes topped with caramelised bananas and coconut flakes, or tortillas stuffed with apples and toasted almonds – you get the idea. Any of these options pair well with the signature durian milkshake. There's also a long list of espresso-based beverages and tea, along with cakes on display at the counter.

Roasted banana French toast at BreadFruits Café, RM22.80. It's not often that a café goes to the lengths of harvesting and bottling their own wild honey, which makes this Hartamas joint a notable exception.

Locally harvested from wild hives in Pahang rainforests, the wild honey at Breadfruits adds a complex layer of flavour to its brunch line-up. Gently pour the treacle-like liquid over the roasted banana French toast (topped with a sprinkling of chopped almonds) and tuck right in.

Check your fluids. It may sound simple but keeping an eye on your transmission fluid is one of the most effective ways to take care of your auto's transmission that there is.

This will also allow service techs and mechanics the opportunity to identify any potential issues, based on the level or absence of fluid. Often times leaks can cause problems so identifying a leak before it becomes and expensive repair is very important for your transmissions health.

Drive Carefully– This may sound too simple but the faster you accelerate and drive your car, the harder you work the turbo and the more stress you put on your engine. Most turbocharged cars are extensively stress tested to make sure they can withstand heavy driving at high speeds but by no means does that make them immune to issues.

While cruising it's ok to open the throttle up from time to time but other times, going easy on the accelerator and using the minimum amount of force to speed up will take it easier on your turbo.

The automatic transmission brings the power from the engine to the drive wheels through a series of gear sets and friction devices (known as "Clutches and Bands"). It has a brain (called the "Valve Body") which responds to electrical and hydraulic signals that tell the transmission when and how to shift.

It has a heart (known as the "Pump") which provides the hydraulic pressure necessary to provide lubrication and apply the appropriate friction devices. Although it may sound simple it is the most complex component in any automobile.

Different from the usual brown sauce laden KL style chee cheong fun, Hong Kong-style chee cheong fun is basically fluffy rice noodles rolled with juicy shrimps and chopped char siew, served in a light soy sauce. At the Hong Kong Chee Cheong Fun RM 5 in Restaurant New Lucky serving of Hong Kong style chee cheong fun in less than two minutes.

Only three options are available on the menu: shrimp, char siew or yin yong (a mix of both), all priced at RM5 each. The noodles and briny-sweet soy sauce go so well together that the teaspoon-sized daub of fragrant sambal on the side. Brunch meals in KL.

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