The best brunch meals in KL, i an my wife is brunch person. Pandan pancakes at Second Sunday, RM18. Second Sunday has the right idea: breakfast food is the best food.

Spring for egg omelette with sweet pumpkin and spinach, pandan pancakes topped with caramelised bananas and coconut flakes, or tortillas stuffed with apples and toasted almonds – you get the idea. Any of these options pair well with the signature durian milkshake. There's also a long list of espresso-based beverages and tea, along with cakes on display at the counter.

The best brunch meals in KL. Chilli cheese toast with fried egg at Huckleberry Food & Fare, RM13.90.

Whatever your reason, the bakery cafe Asian take on a Welsh rarebit may sound simple (especially when put against tempting brunch favourites eggs Benedict, banana French toast and shakshuka) but it's big on flavours: a large slice of multigrain bread is slathered with béchamel and grilled with spring onions, green chillies, sambal and mozzarella cheese for a spicy sweet kick to what's essentially cheese on toast.

The best brunch meals in KL, Lemak Sandwich at Fēst, RM13. If nasi lemak cheesecake and nasi lemak gelato don't appeal to your taste buds, skip the dessert versions of the breakfast staple and have nasi lemak as a sandwich (minus the nasi) at Jaya One's Fēst (pronounced 'feast').

Eager to put a Malaysian spin to his sandwiches, Jia Yuan's sandwich version of nasi lemak ditches rice for sourdough bread sourced from Damansara Jaya restaurant Li, and comes stuffed with Fēst's chicken waffles, toasted coconut, homemade sambal, egg strips, cucumber, anchovies and peanuts.

The best brunch meals in KL, Chicken Cobb Sandwich at Chequers, RM25. The American waffles-and-chicken combo has finally crossed geographical borders, now available as a Chicken Cobb Sandwich at Chequers, featuring crispy waffles, shredded chicken, hard-boiled egg, avocado, beef bacon, plum tomatoes and curry mayo.

There are several other versions worth mentioning too: Moo Moo (a waffle burger with sirloin beef patty), Eggs Benedict (served with watercress salad), and if you like something sweet, Melting Moments (waffles with deep-fried bananas and salted caramel sauce).

Different from the usual brown sauce laden KL style chee cheong fun, Hong Kong-style chee cheong fun is basically fluffy rice noodles rolled with juicy shrimps and chopped char siew, served in a light soy sauce. At the Hong Kong Chee Cheong Fun RM 5 in Restaurant New Lucky serving of Hong Kong style chee cheong fun in less than two minutes.

Only three options are available on the menu: shrimp, char siew or yin yong (a mix of both), all priced at RM5 each. The noodles and briny-sweet soy sauce go so well together that the teaspoon-sized daub of fragrant sambal on the side. Brunch meals in KL.

Good Friends, SS15 (RM15) If you fancy for something more nutritious, try out Good Friends' French Toast as it offers you more than just sweetness in toast — their thick, eggy brioche is overloaded with caramelised bananas, syrup, toasted almonds, fresh strawberries and raisins on top. A healthier choice indeed 15 & 17, Jalan SS15/8A, 47500, Subang Jaya +60356131415

Everybody Loves Ramen at Fifth Palate, RM21. When we visited during a Friday lunch, it was packed with twenty-somethings slurping away on large, comforting bowls of ramen and scarfing down well-assembled platters of French toast with homemade chunky peanut butter, Guinness stout reduction, bacon and caramelised bananas.

Apart from the usual brunch suspects (ie big breakfast and baked eggs), Fifth Palate offers something different to the table – freshly baked, fluffy Dutch babies (a cross between popovers and pancakes), sous vide saké chicken

Lot 109, Jalan Laut, 42800 Tanjung Sepat, Kuala Langat, Selangor 03 - 31974443, 012 - 3849910 Food Coconut, Lemon Chicken, Claypot Drunken Prawns, Boiled Baby Squids, Oyster Omelette, Fried Fish Fillets, Stir Fried Brussel Sprouts, Bak Ham (White Clams), Kam Heong Crabs, Ho Chien (Oysters and Egg Omelette), Fried Sotong, Claypot Tauhu, Lobster Steamed... A seafood restaurant, situated in Tanjung Sepat, a fishing village after Teluk Batik.

Serves a wide variety of fresh seafood to crowds from near and afar.

Restoran Ikan Air Tawar Chai Chee No. 11, Lebuh Shatin 7, Taman Shatin, 31650 Ipoh, Perak, Malaysia Business Hour Opens from 12 pm – 10 pm. Closed on alternate Thursdays.

Contact Info +6016-563 0817, +6012-5095970 Food Steamed Saito Fish (Wolf Herring) Belly in Spicy Bean Sauce, Stir fried Tai Wong Choy, Fu Yong Egg Omelette, Steamed Wine Kampung Chicken, The meal came to almost MYR120/USD40 for the 3 of us; a premium price to pay for ‘chu char' in Ipoh no doubt, but most of the amount was contributed by the fish (MYR72/USD24). Still, this should be a place to look out for; especially if you're craving for a dish of steamed pak sook gong or Sultan fish.

We always available to help every client on any knowledge including gypsum board and help you get the idea on finished product when we install gypsum board. Known as gypsum or plasterboard made high-grade environmental protective with high quality gypsum board is a good recommendation from us.