Once inside, you could see that there are so many individual stalls from beef noodles, popiah, chee cheong fun, Sabah pork noodles, Penang char kway teow, chicken rice, porridge, Penang lor bak, soup noodles, assam laksa, fish head noodles, wantan mee and many more to snacks like nyonya kuih, curry puffs, Seremban "siew pau" (roasted buns) and "long yoke" (dried meat). Dried Meat PJ.

Kampar Curry Chicken Bun @ Kota Damansara Every states or places in our beloved country Malaysia have their own specialty of foods example if we go Kuching (Sarawak) is famous for Kolok Mee, Sarawak Laksa, Sibu (Sarawak) is famous for Kampua Mee, Kompia and Penang is Char Kway Teow and Asam Laksa to name a few. There is local delicacies origin from Kampar and can be said quite famous which is Kampar Curry Bread Bun.

It is available at Yau Kee Restaurant Kota Damansara. The shop owner open up a branch at Kota Damansara as a plan of expansion of the company and try they luck in Kuala Lumpur. I don't managed to capture the shop but there is another blogger blog about the shop and managed to capture it.Me and my missus stumble with the shop as we were searching other shop at that place.

Tea garden ioi puchong having char kway teow. Stir-fried hor fun with cockles / clam.

Rm 11 Many cheap asian local food in shopping complex.

favourite places for yam cake in PJ and KL. Restoran Goodview Kopitiam. Look for the char kway teow stall at this corner coffee shop in Section 17, PJ. It is run by Yap Han Ling who also sells yam cake based on his grandmother's recipe.

Here the yam cake has a nice fluffy texture with chunks of taro. It is generously topped with aromatic dried prawns and fried shallots. Yap tells us the secret for his fluffy yam cake is because he uses taro specially picked by his uncle who runs a vegetable stall in the wet market. He prepares two trays .

Ending my Ipoh makan trip with a plate of the golden char kway teow at Sin Lean Lee. Some love it, some hate it. But This petite size char kway teow comes with a pretty egg on top.

Perhaps that's the reason why they call it golden. Each small plate of CKT costs RM3.50 with two prawns and a few cockles. The kway teow and yellow mee is fried till a wet style and has a slightly charred flavour.

Newly open char kway teow stall the siham / cockless very big RM 5 only and one fresh coconut RM 4.50. Compare other he use kway teow which is thicker and wider. More pleasure to bite.

No much wok hei but still taste good. Near seri kembangan pasar. https://waze.to/lr/hw2834qeb3

Hock Moon Hiong Dried Meat King @ SS2 - Lot Hsd 12450, Pt 1976&29839, Lot 25588, Jalan SS2 47300 Petaling Jaya, Selangor. Dried Meat PJ.

Porks Sliced Meat.

Wing Heong Dried Meat Online. Wing Heong Dried Meat Outlet.

Self-Pickup option available at checkout. Unique taste that can only be knock together with precisely handcrafted each and every piece of our Bbq Meat. Dried Meat PJ SS2 - 27, Jalan SS 2/64, SS 2, 47300 Petaling Jaya, Selangor, Malaysia.

Our beef Bak Kwa freshly BBQ Bakkwa is traditionally made from premium combination of high-quality sliced beef and marinade with Wing Heong traditional secret own recipes. The result is a moist, tasty Bak Kwa tenderness of the traditional Bakkwa and the flavors will keep you asking for more.

Hurry up, visit our Wing Heong Dried Meat PJ or Dried Meat SS2 or Bak Kwa SS2 located at 27, Jalan SS 2/64, SS2, 47300 Petaling Jaya, Selangor, Malaysia.

Kiew Brothers (Boxing Chicken Dried Meat) at Petaling Street. Dried meat PJ. Every year during Chinese New Year, my mom sure ask me go and buy dried meats from Kiew Brothers in Petaling Street. People tends to buy a lot of dried meats during this season.

I dunno what's the meaning behind it and I just know how to eat only. You won't miss this shop when you are at Petaling Street. It is just a stone throw away from the famous Lo Han Ko drinks and also the Portuguese Grill Fish.