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Bunga Raya Food Court
Bunga Raya Food Court
4 times mentioned • Adrian Choo • 25 November 2015

Bunga Raya Food Court

Fried Oysters Oh yeah, it's called “fried oyster omelet” too – due to the big amount of eggs. Oysters are fresh and although not big in size, the generous amount makes up for it.

As for myself, I got to say that I enjoyed eating it. The eggs are simply delicious, and I actually care about the oysters – I just loved them. Fried oysters can be found in some Melaka food courts and the one that I like most is at the stall in Bunga Raya Food Court Location Jalan Bunga Raya, Melaka 75100 Dir
Bunga Raya Food Court
Bunga Raya Food Court
4 times mentioned • Ching Ching • 10 March 2017

Bunga Raya Food Court

Medan Makan Boon Leong. Fried Fresh Oyster Bunga Raya Food Court. Had been coming here since i was a kid. My grandma used to take me here for the fired oyster.

Ever since, we have been having this well known Bunga Raya Oh Jian. The chili sauce is nice and so is the oyster. You can also ask them to add extra. Will always drop by and queue up for the fried oyster here. Chilli sauce is o k only but the fried oyster is nice.
Bunga Raya Food Court
Bunga Raya Food Court
4 times mentioned • Ching Ching • 10 March 2017

Bunga Raya Food Court

Fried Oysters Omelette, Bunga Raya Food Court. Melaka Food.

The Malaccan-style oyster omelet is a combination of rice flour batter, eggs and oysters, fried in a flat wok over very high heat. It has a drier texture with lost of coriander leaves for garnishing.
Bunga Raya Food Court
Bunga Raya Food Court
4 times mentioned • Penny Gan • 09 March 2017

Bunga Raya Food Court

Melaka Food, Fried Oysters. Oh yeah, it's called “fried oyster omelet” too – due to the big amount of eggs. Oysters are fresh and although not big in size, the generous amount makes up for it.

As for myself, I got to say that I enjoyed eating it. The eggs are simply delicious, and I actually care about the oysters – I just loved them. Fried oysters can be found in some Melaka food courts and the one that I like most is at the stall in Bunga Raya Food Court.
Jalan Bunga Raya - Bean Curd Skin
Bean Curd Skin
7 times mentioned • Adrian Choo • 25 November 2015

Bean Curd Skin

Popiah Stall @ Jalan Bunga Raya The Popiah Stall is situated right in front of Madam's King Emporium. Actually, there are two stalls there, which can make every fan of Chinese cuisine happy.

The best and always fresh Chinese food in Malacca is here – on small stalls right in front of Madam's King Emporium Don't forget to buy and try: zhu you zha popiah BBQ sotong; sotong and kangkung; fish balls; fried bean curd skin; prawn crackers
Jalan Bunga Raya
Jalan Bunga Raya
5 times mentioned • Karen Lee • 12 August 2017

Jalan Bunga Raya

Drive along Jalan Bunga Raya in Pasir Pinji and you will see a few food trucks there. There are two chendol stalls, one by an Indian uncle and another one by 2 Chinese uncle. We picked the latter and had a cooling bowl of dessert in the sweltering heat.

Their cendol includes red beans, gula melaka and chendol strips with pandan fragrance. They are always famous for their “Wan Tau Long” jelly or Yellow Jelly which is perfect for the hot weather. This stall opens in the afternoon only, and does not have fixed rest days.
Jalan Bunga Raya
Jalan Bunga Raya
5 times mentioned • Ching Ching • 10 March 2017

Jalan Bunga Raya

Jalan Bunga Raya for another well known oyster omelette (pronounced as Oh Chien in Hokkien Language) among the locals for generations. Located in Medan Makan Boon Leong. Looks delicious, but taste ok only.

The oysters were small, starchy with the amount of flour being poured inside. Dry chilies were spicy, but nothing more than that, no fragrance at all. Skip this if you are in town, not worth the time. Another overrated Malacca food.
Jalan Bunga Raya
Jalan Bunga Raya
5 times mentioned • Adrian Choo • 25 November 2015

Jalan Bunga Raya

Cockle stalls in Jalan Bunga Raya (longkang siham) Strange, but all they have in order to cook this tasty food are two pots of boiling water, a few strainers and a chopping board. While waiting for your food, you can try one of the different sauces or eat seashells.

It's a little bit exotic way to eat for tourists and a great way to have quick and delicious lunch in Malacca. Among seashells there is a star dish like Cuttlefish with Kangkung (can be ordered either with boiled or grilled cuttlefish) and, of course, the fat and bloody cockles It's actually cheap to eat like this and you can enjoy a lot of different seafood there. Each plate of cockles/lala/snail costs flat RM1.50.
Oh Yeah - Beautiful Pricey Noise-canceling Bluetooth Headphones
Beautiful Pricey Noise-canceling Bluetooth Headphones
4 times mentioned • Fendi Wai • 22 May 2015

Beautiful Pricey Noise-canceling Bluetooth Headphones

Parrot Zik 2.0: Beautiful but pricey noise-canceling Bluetooth headphones Ultimate comfort A swiveling join assures a good fit. Sure, Parrot's got plenty of stiff competition in the land of high-end consumer headphones from better established names like Bose and Sennheiser, but the Zik 2.0 once again finds the company pulling out all the stops. Oh yeah, and the headphones themselves are pretty nice, too.

Starck outdid himself on the design front. The Zik 2.0 gracefully walk the line between complex and minimal. There are plenty of curves to be found, but the the headphones never approach the gaudiness or downright in-your-face design of so much of the competition. In fact, this is how Beats By Dre might have looked, had Beats been given access to the Apple design team from the outset.
Enjoyed Eating - Kee Seafood Restaurant
Kee Seafood Restaurant
4 times mentioned • Adrian Bb • 22 October 2015

Kee Seafood Restaurant

Hup Kee Seafood Restaurant 4A, Batu 4 1/2 Jalan Ipoh Kuala Lumpur Fried Salted Chicken, Assam Pomfret, Deep Fried Prawns with Yam, Vege Soup, Spinach soup with ham, egg, salted egg, century egg, mushroom and anchovies, Stir fried roasted pork with Leek and local Tofu, Deep fried Mah... Located at Jalan Ipoh 4 1/2 miles, near mosque… a really old establishment Deep fried Mah Yeaw Yee was delicious and crispy.

I enjoyed eating the crispy fish head and belly
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