Chinese Pork Jerky or bak kwa (Chinese dialect Hokkien), also known as rougan (Mandarin) is a famous customary and much loved Chinese New Year snack in Malaysia and Singapore. Bak kwa and rougan simply means “dry meat” akin to jerky.

It is smoky, aromatic and savoury and deemed to be the favourite local snack throughout the year in both Malaysia and Singapore. During Chinese New Year celebrations, you will find an extensive line up of people outside many popular bak kwa specialty shops despite the hefty price tag.

Famous customary Bak Kwa Sri Petaling must loved Chinese New Year snack. It is also a delicious snack often consumed during this Chinese festivity.

Using high quality pork, simmered for hours before adding the mixture of light salt, with soy sauce and Wing Heong secret ingredients to create the perfect floss. Visit us at Wing Heong Dried Meat Sri Petaling located at 90, Jalan Radin Tengah, Taman Sri Petaling, 57000 Kuala Lumpur, Wilayah Persekutuan KL, Malaysia.

Chicken Dried Meat. Bak Kwa is a famous customary and must loved Chinese New Year snack.

You can make your own healthy version at home with chicken thighs or minced chicken.

The Bak Kwa products available, other unusual meat used are ostrich, sliced pork Bakkwa, chicken Bak Kwa dried meat offered by Bak Kwa specialty shops. Wing Heong fresh BBQ dried meat bacon Bak Kua is the best bacons meat in Malaysia.

Our dried barbecued taste honey flavor bacon offers up a finger-licking good taste from the heart of keeping its traditional handmade method. We infuse the tender of lean bacon meat to create a charcoal grilled in honey sauce perfect balance of sweet.

Traditionally, bak kwa is made of pork hind leg cut, but modern variations include using premium pork belly, chicken, beef, lamb as a main ingredient. Other unusual meat used are duck, turkey, ostrich, emu, fish, prawn, lobster and even crocodile offered by bak kwa specialty shops.

In addition, vegan bak kwa made with soy, tempeh and mushrooms is also available. Other modern ingredients used to flavour the meat are chilli, lemon and pepper, mala (spicy and numbing seasoning made from Sichuan peppercorn and chili pepper), and peri peri sauce.

Some the best Bak Kwa shops in Klang Valley. Famous Bak Kwa brands in Bak Kwa online Malaysia such as Bee Cheng Hiang's, Wo Lai Ye (Oloiya), Loong Kee Dried Meat, Lim Meng Kee, Sun Wing Heong, Yuk Zhan Hiong (Muar Yuen Chen Siang), Hock Chuan Hiong (Hock Moon Hiong), Lim Keng Guan, Ban Lee Heong's, Fei Kei Mark Hock Seng Guan and etc.

Bak Kwa is a must have for the premium Chinese New Year celebrations. It's a delicacy commonly gifted and shared during the lunar new year.

This Salted Egg Chicken Bak Kwa Is Addictively Good & It's Available For A Limited Time Only. Now that 2020 is here, we can start finally looking forward to the Chinese New Year celebrations that will soon flood the streets with all things red.

With festive Chinese greetings and jovial music blasting, the one thing we're all really excited about is all the Bak Kwa (Chinese dried meat) we get to eat! Powerplant has collaborated with Oloiya and Nerdunit to produce the very first Golden Salted Egg Chicken Bak Kwa in Malaysia!

Best bbq meat. Wing Heong BBQ Meat. Dried meat SS2.This is one of the oldest and most established barbecue meat shops in Kuala Lumpur. They have a branch in SS2, Petaling Jaya along Jalan SS2/64.

They have all sorts of barbecue meats with different flavours like honey roasted pork, chicken and even ostrich meat. The also have the best pineapple tarts and pork/chicken floss and some biscuits. This is strictly a take away shop. We were there recently to get some gifts for the Chinese New year celebrations. It was packed and had to queue outside.

CNY 2024: Our Guide To Festive Menus To Usher In The Year Of The Dragon. Chinese New Year is fast approaching, with the first day falling on February 10th this year.

A season of reunions, ushering in good luck, and honouring our ancestors, Chinese New Year celebrations wouldn't be complete without a jovial meal shared with family and friends. Whether you're looking for your reunion dinner destination or a gathering place for a festive catchup with friends, here are our Chinese New Year menu picks for a delicious and prosperous meal.

Just One Food - Bak Kwa Sandwich Bak Kwa is a sinful Chinese New Year snack and we try not to eat it often but when Chinese New Year comes around it's as good an excuse as any to eat this juicy piece of simply irresistible dried barbequed meat. It used to be a once a year snack but, nowadays, it's available all year round that trying to resist it proves futile coz some ingenious hawkers came up with this bright idea of making it into a breakfast sandwich!