Wing Heong BBQ Meat - Puchong Jaya. Dried Meat Puchong.

Food Products Supplier in Bandar Puchong. Their BBQ dried pork meat is nice, although other options are available such as BBQ dried beef meat which has the spicy taste and the very special ostrich dried meat too. The paper bag provided during the pre-Chinese New Year period also nicely designed too, ideal as gift during the Chinese New Year season period.

op 10 Bak Kwa Shops in Malaysia. Bak Kwa Malaysia.

Savoury, sweet and even addictive, bak kwa (“dried meat” or “Chinese pork jerky”) is no doubt an irresistible food where you can enjoy them all year round. However, given their above-average prices, bak kwa is often seen as a luxury food reserved mostly for special occasions, notably during the Chinese New Year season. Here are the Top 10 Bak Kwa Shops in Malaysia to get your fill this CNY, or any other time of the year!

Famous Bakkwa Brands To Buy This Chinese New Year - Bee Cheng Hiang, Loong Kee, Oloiya and Wing Heong. Dried Meat Kl.

Other than the obligatory homemade peanut cookies, pineapple tarts and kuih kapit (love letters), the Chinese New Year season wouldn't be complete without this sweet and savoury meaty snack. That snack in question is dried meat / barbecued meat, better known as bakkwa. Although they are usually available in classic chicken and pork, you can find other flavours such as beef, squid and ostrich.

Wing Heong CNY Gift Box 永香新年礼盒 Baked dried meat is available for a limited time, Bakkwa gift box set are exclusively available for Chinese New Year Season. Back Popular Demand.

Buy Bak Kwa Brand New with Gift Box! Our Gift Box Set flavour of Bak Kwa comes in 1x 600g + 1 x200g Meat Floss starting price is RM100.00.

An Earnest Blessing In This Heart Warming Chinese New Year Season. A Heartfelt Greeting To Usher In a Heart-warming Chinese New Year. Get Auspicious with our red packets.

Get Oloiya Red Packets when you purchase more than RM150 worth of Oloiya dried meat products. While stocks last. Terms & Conditions Apply.

Aquamarine Shades of red are taking over Aquamarine this Chinese New Year season. The signature restaurant at Marina Mandarin rolls out premium Chinese dishes that all your judgemental relatives will be proud of – think roasted duck in buckwheat crepes; whole abalone, sea cucumber and lobster dumpling in crustacean sauce; 16 hours-cooked wagyu beef short ribs with eight spices and steamed lotus bun; and steamed seafood with cordycep blossom in lotus leaves.

Aquamarine, Level 4 Marina Mandarin, 6 Raffles Boulevard, Singapore.

Most hair salons will increase the price of their services during the Chinese New Year period. Now we have a discount rebate on the grand opening of a hair salon in Bangsar.

From dye hair salon Cheras, and now we are at Bangsar top hair salon Kuala Lumpur. We use high-quality products from the Japanese brand Milbon. With nourishing hair treatment products and hair colour protection from Milbon Japan, visit us to give yourself a new look.

Bak Kwa (Chinese Pork Jerky). Bak Kwa also known as Rou Gan, is a salty sweet dried meat product which is similar to beef jerky. Bak kwa is very famous in Malaysia and Singapore, especially during the Chinese New Year.

Bak Kwa is a must have traditional snack food during Chinese New Year. Nowadays, make your own Bak Kwa is just needed a few simple ingredients at a low cost. Bak Kwa is the Chinese version of meat jerky with the combination flavor of soy sauce, oyster sauce, five spice powder, sugar, pepper, shaoxing wine and salt.

Associated with Chinese New Year Eve & Bak Kwa available during the Chinese New Year. The most popular meat is pork, Bak Kwa is a famous as dried meat (barbecued dried meat) and dried chicken meats with a myriad of seasonings such as soy sauce, fish sauce, honey and sugar before being grilled to a gloriously smoky finish.

The color red is considered auspicious have a common theme in gifting Bak Kwa as gifts.

Pavillion Kuala Lumpur. Oloiya - Lot 1.12.00, Level 1, Gourmet Emporium. Dried meat Kl. Savour the traditional Chinese treat called 'bak kua' (dried meat in Hokkien)!

Freshly barbequed from the oven, it is much healthier to enjoy this way. Flavors range from pork, chicken and lobster. It comes in the form of bacon, medallion, bite size or floss. It is especially popular during the Chinese New Year period.