Mei Wei Confectionery Sdn Bhd Products List Pure Lotus Paste / 纯莲蓉料 White Lotus Paste / 白莲蓉 料 Pandan Lotus Paste / 翡翠莲蓉料 Assorted Fruits Nuts / 伍仁料 Red Bean Paste / 豆沙料 Green Bean Paste / 豆蓉料 Green Tea Lotus Paste / 绿茶莲蓉料 Mango Lotus Paste / 芒果莲蓉料 Durian Lotus Paste / 榴莲莲蓉料 Tiramisu Lotus Paste / 提拉米苏莲蓉料 Chocolate Lotus Paste / 巧克力莲蓉料 Black Sesame Lotus Paste / 黑芝麻莲蓉料 Pandan Green Bean Paste / 班兰豆蓉料 Japanese Sweet Potato Lotus Paste / 日本紫薯蓉料 Golden Syrup / 糖浆

BLACK SESAME LOTUS PASTE at mooncakes.com.my Black sesame paste is an ideal filler but here at mooncakes.com.my you get the same thing with a tinge of surprise in it. The rich aroma and the flavour of black sesame seeds are preserved while the mild bitterness provides a rich sensation in the mouth.

Combine it with lotus seeds to get an amazing black sesame lotus paste and make magnificent mooncakes. With easy storing options, black sesame paste can be kept for more than two to three months. So order this mouth-watering filler now and soon your mooncakes will be much more than just a hit.

Mei Wei Confectionery Sdn Bhd Lotus seed paste for Mooncake. Our factory specializes in the production of various fillings for moon-cakes for the Mid-Autumn Festival includes mashed lotus seed, red bean paste,golden pandan paste,lotus paste and white lotus paste.

DIY Bakery Ingredients Sdn Bhd Kuching, Sarawak Available now - Pure lotus paste, white lotus paste, pandan lotus paste, durian lotus paste green tea lotus paste, tiramisu lotus paste, dragon fruit lotus paste, red bean paste, mung bean paste & pandan mung bean paste. All less sugar.

Mei Wei Confectionery Sdn Bhd Speciality. The main elements used are husked lotus seeds and soybeans.

These raw materials are non-toxic and non-polluted and are fresh and delicate in nature, very much in line with the popular demands of consumers. Another special feature of these moon cakes is that they can be stored for transportation and sale under room temperature without any negative effect on their quality. Our production of festive cakes for the Chinese Lunar New Year and other seasonal foods, which have been sold both domestically and internationally for years and our brand enjoys a great reputation and is appreciated by very loyal customers.

Pure Lotus Paste At mooncakes.com.my we have pure lotus paste that has zero additives in it. The finest lotus seeds are picked and dried, and mixed thoroughly to prepare the paste.

The colour and the aroma are maintained throughout the process. The slightly bitter after-sensation in normal lotus paste is not found in pure lotus paste. This mooncake lotus paste can be directly used as a filler or you can mix it with your special ingredients if you want to try something adventurous.

PURE PANDAN LOTUS PASTE at mooncakes.com.my Don't go by the looks of Pandan leaves- the leaves are quite different when it comes to the normal ones and that is why it is a principal ingredient in mooncakes and other confectionery items. The nutty flavours and a slight hint of tanginess make it a refreshing choice for savoury mooncakes.

Pure pandan lotus paste contains dried lotus seeds that contribute to a mild milky taste. The paste can be stored for a few months, if refrigerated. The best mooncakes are made from the best pandan lotus paste, and that's why you should consider mooncakes.com.my to buy it.

Nanas Green Tea Malaysia Matcha "Nama Chocolate" Parfait RM 23.10. Topping was generously serve with cornflakes, Matcha ice cream, Matcha Chocolate Ganache, Red Bean Paste, Whipped Cream and a Drizzle of Matcha Syrup. It start layering with a layer of Kanten Jelly and Matcha Syrup then topped with Vanilla Ice Cream.

Turns out both of us love this very muchy. The taste was quite sweet and bitter taste of Matcha. I love matcha because it just doesn't sweet as chocolate but there is the bitterness as well. In life we don't always have the sweetness in our life, there are also bitterness.

ChinaTown Dessert, Pandan Indah, Sesame Snow Skin Roll with Red Bean Paste (RM4.20). I like the attractive presentation, as well as its taste which is not too sweet in overall.

The flavor is mostly from the red bean paste, a generous amount of sesame was fully covered the outer layer for extra fragrance.

Tanjung Sepat Day Trip. Hainanse Pau. Making Tantalizing Pau. One of the Tanjung Sepat food that not to be missed is Hai Yew Heng's Chinese steamed buns (pau).

It's famous for vegetable buns but I prefer its red bean paste (tau sah) pau. Despite it's humble shop, the place is filled with customers waiting in line to buy its freshly made and freshly steamed buns. If you don't want to get disappointed, be there early (12 - 1pm).Perniagaan Pau Hai Yew Heng 海友兴海南包 No. 19-20, Lorong 3, Tanjung Sepat, Selangor.