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With Red
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With Red - Popular Birthday Cake Malaysia
Popular Birthday Cake Malaysia
3 times mentioned • He Ha • 17 November 2017

Popular Birthday Cake Malaysia

Popular birthday cake malaysia. One of the best cake combination by the Japanese gotta be green tea sponge cake pair with red beans.

Using the finest Japanese matcha that's rich in flavor and aroma bake in our fluffy sponge, with our slowly cooked sweet red beans layered between 2 layers of milky pastry cream, make it a cake that's light texture and you will never feel it's too much or too full. It's a good option for those who love healthy cake!
With Red - Red Bean Paste
Red Bean Paste
14 times mentioned • Gambang Boy • 17 January 2017

Red Bean Paste

ChinaTown Dessert, Pandan Indah, Sesame Snow Skin Roll with Red Bean Paste (RM4.20). I like the attractive presentation, as well as its taste which is not too sweet in overall.

The flavor is mostly from the red bean paste, a generous amount of sesame was fully covered the outer layer for extra fragrance.
With Red - Old Airport Road
Old Airport Road
3 times mentioned • Katty Lewis • 13 February 2017

Old Airport Road

Beancurd with Red Bean ($2.30). All onboard, Go Go Beanz (Singapore) serves up beancurd that are made from organic beans, making this delectable dessert all the more heart-warming. Better yet? It is cheaper than Mr.

Bean. The red bean topping complements the soya beancurd, which is delicate in texture and melts in your mouth. The contrast in texture is satisfying to have and just the perfect dessert after a hefty hawker meal. They have other locations at ABC Market, Old Airport Road, etc.
With Red - Gula Melaka Syrup
Gula Melaka Syrup
3 times mentioned • Cassandra Kei Kei • 01 July 2016

Gula Melaka Syrup

Chendol @ Jalan Macalister, Penang. Chendol – Shaved ice drenched in coconut milk and gula melaka syrup; topped with red beans and green jelly. The ice was finely shaved, no clumpy blocks that we get back home. The owner still uses the hand roll contraception from the good ol'days to shave the ice.

The coconut milk and gula melaka combined to achieve just the right amount of sweetness. The red beans were extremely fresh, full of flavour and not hard at all. The green jelly had a nice chewy texture to it. Definitely one of the better chendols I've tried.
With Red - Green Tea
Green Tea
236 times mentioned • Cassandra Lim • 06 April 2016

Green Tea

INTRODUCING “SWITCH ROLLS” AT RASA DELI, SHANGRILA'S RASA SAYANG RESORT & SPA, PENANG. “We termed our these swiss rolls as “switch” rolls as we wanted to give a new twist to a familiar, traditional pastry, giving pastry lovers a new way of enjoying a time-honoured favourite.

Our Rasa Deli “switch” rolls are perfect for a tea time snack or served as party food,” said Executive Pastry Chef, Dino Wan, who has almost 30 years experience creating exquisite pastries and cakes. Pastry lovers can select from the flavour options of Nutella Hazelnut, Green Tea With Red Bean, Chocolate Mango, Chicken Curry with Potato, Tuna Mayonnaise with Cheese, Mushroom Cream or Smoked Salmon. Price: RM 12++ onwards.
With Red - Great Value
Great Value
97 times mentioned • Kae Lok • 30 December 2016

Great Value

Dessert Shop. ABC Bukit Maluri, Kepong. Great value & big portion of ABC Ice mixed with red bean, cendol, brown sugar, jelly etc. Ice kacang the best in town!!! Longan + milk nice too.

Super delicious. Cheap and worth the price. Stil my best and preferable place for ABC!! Aunty here although fierce abit, but still cute. Big portion, so worth it! And the sticky sugar one the abc is so yummy. Come on weekday to avoid long Q. Best for hot weather! The best dessert you can get in Bukit Maluri.
With Red - Right Now
Right Now
92 times mentioned • Katty Lewis • 13 February 2017

Right Now

Beancurd with Red Bean ($2.90) at Mr Bean, Singapore. I know, many of you may or may not be cursing at me right now and doubting my judgement but hey, Mr. Bean does serve up pretty delicious beancurd and they're so readily available with locations all around our little red dot.

It has a velvety texture and a slightly more gelatinous one as well. It also remains incredibly soft, consistent and subtly sweet with the addition of red beans. The best part? You can adjust the sweetness according to your preference.
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