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The Natural Sweetness
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The Natural Sweetness - Salted Egg Yolk Crab
Salted Egg Yolk Crab
4 times mentioned • Bob Chen • 14 March 2017

Salted Egg Yolk Crab

Causeway Bay Spicy Crab, Sri Hartamas. This franchise from Hong Kong specializes in crab dishes (obviously), and they have people flocking in from all over the city to sample their signature Garlic and Chilli Crab.

The spicy crab is hidden under what seems to be a mountain of fried garlic, and although those flavours complement the crab well, the natural sweetness of the crabmeat still shines through. Beside that, people also love their baked salted egg yolk crab, covered in crispy bits of salted egg that goes oh so well with the crab.
The Natural Sweetness - Jalan Dutamas 1
Jalan Dutamas 1
5 times mentioned • He Ha • 17 November 2017

Jalan Dutamas 1

Swich Cafe,With the aim of using as little processed sugar in their cakes as possible, Swich Cafe instead uses the natural sweetness of fruit to achieve the results they are looking for. The cafe offers unique flavours including their famous Mangosteen Cake, Cempedak Tutti Fruitti Cake and Avocado Cake, along with mouthwatering familiar favourites like Red Velvet and Valrhona Chocolate.

Only the highest quality ingredients go into crafting these artisanal beauties.Publika Shopping Gallery, 1 Jalan Dutamas 1, Solaris Dutamas, 50480 Kuala Lumpur
The Natural Sweetness - Highest Quality Ingredients
Highest Quality Ingredients
5 times mentioned • Shirley Ho • 13 November 2017

Highest Quality Ingredients

Swich Cafe With the aim of using as little processed sugar in their cakes as possible, Swich Cafe instead uses the natural sweetness of fruit to achieve the results they are looking for. Only the highest quality ingredients go into crafting these artisanal beauties.
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