Mei Keng Fatt Seafood Restaurant 1, Lorong Awan 6, Kuala Ampang, 68000 Ampang, Selangor. Business Hour 11.00am - 2.30pm, 4.00pm - 1.00am Contact Info 03 - 4257 3232, 03 - 4256 6491, (fax) 03 - 4252 0659 Special Crabs, a variety of Chef Specials are also listed on the menu Food Salt & Pepper Prawns, Stir Fried Kai Lan, Salted Egg Yolk Crabs, Crabmeat Beancurd, Sweet and Spicy Crab, Fresh Bamboo Fish, Spicy Chili Crab, Chinese Buns, Stir Fried Lotus Roots Pine Seed, Fried Young Slim Bean A seafood restaurant that offers a wide array of dishes.

Mei Keng Fatt in Ampang serves very good quality seafood and the price is very reasonable too.

Causeway Bay Spicy Crab, Sri Hartamas. This franchise from Hong Kong specializes in crab dishes (obviously), and they have people flocking in from all over the city to sample their signature Garlic and Chilli Crab.

The spicy crab is hidden under what seems to be a mountain of fried garlic, and although those flavours complement the crab well, the natural sweetness of the crabmeat still shines through. Beside that, people also love their baked salted egg yolk crab, covered in crispy bits of salted egg that goes oh so well with the crab.

Ever Wonder Why You Can't Stop Eating Salted Egg Chips? Boss Chips Shares Their Secret. From chicken to croissants and cronuts, salted egg yolk has come a long way and it recently made waves with its latest form - crispy, addictive chips!

It's clear that salted egg yolk isn't a passing fad - it's here to stay! Here's a little secret that makes Boss Chips so hard to stop eating once you start: They use a special frying technique to ensure that each potato chip is coated with that irresistible salted egg sauce.

Pairing Asian cuisine with wine is a lot of fun, due to the diversity of cultures, usually requiring both roundness and freshness in wines to soften out the intense flavours and spices used in cooking. A well-chilled, crisp, young and fruity white like the Marlborough Seresin Pinot Gris would go beautifully with Tuna Tataki, Ponzu, Smoked Enoki, onion, or Puffed Rice.

On the other hand, salted dishes, like the smoked salmon, or even salted egg yolk prawns will pair well with whites like the Amigne de Vetroz, La Danse des Etoiles.