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Pineapple Jam
Best Review Based on Most Mentioned Phrase / Active User
During Chinese New Year
47 times mentioned • Joey Yap • 15 January 2018
During Chinese New Year
Large Amount Water
5 times mentioned • Kin Siang • 06 April 2016
Large Amount Water
Pineapple jam is made from mature pineapple fruit which is boiled with sugar with additional substance until becomes thick and then freeze.
Important aspect which needs attention is fruit selection. Pineapple must be perfectly ripe. The young fruit contains acids and could affect jam quality. It is unsuitable if it is because its contain large amount of water and unattractive colour.
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Brand Name
134 times mentioned • Kin Siang • 06 April 2016
Brand Name
May Vary
77 times mentioned • Gillian Cheung • 16 November 2016
May Vary
Like No
62 times mentioned • Mike Chen • 06 April 2016
Like No
MANGO & PINEAPPLE JAM (270ML)
RM19.00
A classic flavour with a twist, the homemade Mango and Pineapple jam is comprised of 70% mangoes and 30% pineapple, giving them a tropical zing like no other! To ensure best taste, these homemade jams are made with natural and premium ingredients to ensure they are healthily delicious. All filled jars goes through a home canning process to preserve and vacuum seal the jars.
As Elsie is a volunteer and supporter of Reach Out Malaysia, RM1.00 from the sale of each jar will be donated to Reach Out Malaysia to feed the homeless and poor.
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