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Taiwan Trip Review
3 times mentioned • Jack Ma • 22 December 2016
Taiwan Trip Review
Tainan, Taiwan trip review. On the second day, we had our lunch at this traditional Salt House which offers Tainan local dishes, especially milk fish. It was quite different from the first meal because there's not much of preserved vegetables or marinated meat. One dish that I highly recommend was the oyster mee sua! Make sure you enjoy the tastiness of it while it's still hot before it turns all gluey!
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Sweet Charm Farm Winery
3 times mentioned • Jayden Loh • 22 December 2016
Sweet Charm Farm Winery
Taiwan trip review. Just a stone's throw away is Sweet Charm Farm Winery (石围墙酒庄), where we gathered around for some plum wine tasting. The ladyboss was really nice to let us try almost all flavours that they have, which having me ended up getting two fruit vinegars and one plum wine! They were not only yummy and appetising, but really affordable too.
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Taiwan Trip Review
3 times mentioned • Jack Ma • 22 December 2016
Taiwan Trip Review
Tainan, Taiwan trip review. And finally having fried food delights to fill our hungry stomachs before we hit the night markets again. When in Tainan, do make a trip to try out the popular 周氏蝦捲 (Prawn Roll). If you're not a fan of prawns or fried food, they have small little eateries around the vicinity as well.
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Solaris Mont Kiara
4 times mentioned • Adrian Choo • 09 November 2016
Solaris Mont Kiara
One of the known Korean restaurants in Solaris Mont Kiara, Bon Ga Korean restaurant offers a great variety of great Korean marinated meat for barbecue. The place is often packed during dinner hours with families and groups of teens so you may have to wait to get a table sometimes. Apart from just Korean Barbecue, Bon Ga serves other traditional Korean dishes as well such as the Bibimbap which was good. They serve you the side dishes even if you order only the Bibimbap alone. The variety of side dishes is not that great but the Kimchi is great at least.
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Air Cond Cold
3 times mentioned • Samuel Tong • 14 October 2023
Air Cond Cold
Highly Recommended
143 times mentioned • Qin Wellknown • 01 April 2016
Highly Recommended
Kikkoman
Teriyaki Sauce with Garlic
This ready-to-use sauce is a genuine all-rounder. A delicious fusion of roasted crushed garlic and the sweet-savoury flavour of teriyaki, this can be used as a dip, marinade or even to season fried rice.
We love this Kikkoman Teriyaki Sauce with roasted Garlic because it has that extra roasted garlic flavour perfect for our marinated chicken or beef. Cooked over high heat, the marinated meat was such a burst of flavour. Such a delight for dinner parties and be prepared for your guests to come back for seconds, or triple helpings. Perfect for salmon as well. Highly recommended! Tip: shake bottle before use as the roasted garlic may float to the top of the bottle.
Made in Singapore.
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Red Velvet Cake
14 times mentioned • Xue Li • 14 November 2017
Red Velvet Cake
Had lunch with some local friends in KL who recommended this place, and boy did I truly enjoyed my cake. It was so moist and delicious in each bites, I felt sad that I cannot get my weekly red velvet cake from Levain where I live. The pasta is creamy and similar to the kind of creaminess that I get when I made my own creamy spaghetti with mushrooms. That was a great lunch for me!
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Cameron Highlands
51 times mentioned • Ryan Lee • 19 June 2016
Cameron Highlands
Cherating Food
10 times mentioned • Adrian Miller • 13 November 2017
Cherating Food
Sweet Charm Farm Winery
3 times mentioned • Jayden Loh • 22 December 2016
Sweet Charm Farm Winery
Sweet Charm Farm Winery (石围墙酒庄), Taiwan. Winery provide lunch. Unique dishes also include Pork intestines stirred fried with sliced ginger. pig intestines stirred fried with preserved vegetables and cold cut chicken and mixed mushroom soup with wolfberry. We do have a common consensus though - the Hakka food can get quite salty and sour due to the preserved vegetables.
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