XXL Curry Chicken Bread Using a traditional recipe passed down through the generations, every aspect of the curry preparation is well thought, with the right amount of time, without compromising on quality. A unique dish consisting of chicken curry with potatoes and thick gravy wrapped inside a gigantic bun.

A soft and buttery bun wraps around the flavorful curry inside, inviting you to dip in and enjoy the fragrant taste that's not too spicy. https://waze.to/lr/hw238qvx61

Fragrance Bak Kwa Malaysia. Asian delicious Chinese style foodstuff, Bak Kwa popular known as RouGan “Loong Yoke” or “Long Yoke Korn” in Cantonese or commonly known as BBQ dried meat taste better or barbecue grill dried pork meat, “Bakkwa” or “Bak Gua” dried meat in Hokkien.

Making Bak Kwa using their traditional recipe, Bak Kwa is usually made of prime quality pork hind leg meat cut, but modern variations include using premium pork meat belly, chicken, beef, lamb as a main ingredient. Quality Bak Kwa is often small batch crafted.

Foo Bee Hiong Dried Meat Puchong / Subang. It's that time of year again! Here are Foo Bee Hiong Bak Kwa to ensure you have delicious Chinese New Year snacks to enjoy together with beloved family.

Foo Bee Hiong remains a family owned and operated business with a loyal following. Using a traditional recipe handed down for two generations. The brand utilises century-old production methods to dish out their traditional BBQ bak kwa. Even though it's lacks in variety, it more than makes up for in quality.

If you are a big fan of bak kwa, Oloiya is often one of the famous brand names that ranks among the top of the list. Frankly, it's easy to see why, given its over 40 years of reputation in making juicy and delicious bak kwa using their traditional recipe.

And of course, who could forget their equally famous muscular chicken mascot sporting red gloves and a sash? Bak Kwa Kl - No. 30, Jalan Hang Lekir, 50000 Kuala Lumpur, Malaysia.