Sae Ma Eul at Jaya One is a Korean BBQ Restaurant like Daorae Korean BBQ Restaurant where you can barbecue your own meat at the table. It is also using charcoal which will produce tastier meat compared to electronic BBQ pit.

The side dish such as kimchi, pickles, peanuts and cucumbers are free and unlimited refill. Since Sae Ma Eul is just next to our office, we came here a few times for lunch and dinner.

Eng Hock Hiong Food Stuff - No. 12, Jalan Meru, 41050, Klang, Selangor, Malaysia. Eng Hock Hiong first started out as a small stall selling dried meat products in 1997 and over the years has expanded into manufacturing of our own meat products.

In year 2006, we proudly open our first retail store in Klang town. We produce asian style foodstuff, and is particularly most famous for our Bak Kwa (”rougan”, “Loong Yoke”, “Bak Kua” or “Ba gua” in various chinese dialects) or commonly known as BBQ dried meat or BBQ dried pork. Bak Kwa Selangor.

Pyongyang Koryo This restaurant's specializing in North Korean cuisine is what makes it different from its rivals. It offers a wide array of cold noodles, gruel and rice dishes, soups and stews, hot pot, stir-fries, and dumplings.

On top of those, you can grill your own meat here with their built-in tabletop grills. Savor these and more with its nightly performances, from piano and violin to traditional North Korean folk performances.

Bulgogi Brothers Korean Restaurant. Real foodies will appreciate things that take time, such as grilling your own meat to eat haha!

Bulgogi brother is a known place to have your Korean BBQ fix. It is a bit pricey but I assure you that everything tastes amazing there. You can choose from a set meal or singles, and what normally comes with it is lots and lots of meat (of your choice) and vegetables (of your choice) and all you do it sit there, grill it and wait for it to cook (doesn't take long since the meat are sliced thin), then eat!