Petit Noms, Empire Damansara (RM9.90) Petit Noms' version of french toast has been improved to a richer version: it is now served with banana, syrup, berry compotes, and… ice cream! Utterly more enjoyable compared to their previous version that came with only sugar dust, strawberry jam and syrup.

Fatty we know, but you know.. good food is always sinful. Petit Noms Lot 125 (First Floor), Empire Damansara, Jln PJU 8/8A, Damansara Perdana 47820 Petaling Jaya, Malaysia +60376110142

Naughty Nuri's Balinese Cumit Cumit RM 22. Seriously this was really good and unique. We couldn't guess what is this at first, because it was really hard to poke it.

But when you put inside your mouth and noms it, it was super nice and crispy. Guess what it was actually SQUID! Squids from Bali because the size and type of squid is different than we normally eat it locally. Although you say does it not feel thirsty at all, eating all crispy and deep fried food, frankly it does not.

Naughty Nuri's Crispy Belly RM 30. Nothing beats a Pork Belly! The best yummy part of pork is their pork belly.

They are from Beligium which gives the best pork belly. Super Crispy that you won't really notice it was pork belly. I always like Pork Belly to be crispy because it just quite addicting when you noms it.

Pretz n' Beanz Bangsar. Seriously when they serve this dish out, everyone feel so mouth watering and can't wait to noms this Royale Salmon Egg Benedict.

Which you can see the egg yolk is dipping from the salmon and on the toast. I never thought this 2 combination looks so good together and what for when you eat it, it was actually super yummy! With Fresh Salmon slice, egg yolk and toast, super royale sensation I would say.