Best Pandan Cake in Malaysia. lavender confectionery & bakery RM 8.80 with box.

Suitable to treat friend, relatives or colleague to eat. I brought this, when i attend Christmas party.

Best Pandan Cakes in Singapore. Joe & Dough's Gula Melaka Pandan Cake uses pandan essence that is extracted the traditional way – by blending the leaves before pressing their juices through a sieve to acquire the bright green liquid. This gives the cake a delightfully fragrant flavour.

The cake also boasts a buttery texture, and a thick layer of gula melaka mixed with desiccated coconut and ground almonds at its base gives it a slight crunch. It's no wonder this has become a mainstay since its first launch during the National Day period in 2014. #01-10 Orchard Gateway, 277 Orchard Road.

Pandan cake Cushion. Another addition to our fluffy food cushion collection!

Have yourself a squeezable pandan cake cushion that you can't have enough of!

Best Pandan Cakes in Singapore. POLAR PUFFS & CAKES.

Loaded with aromatic pandan buttercream, the pandan Swiss roll is flavourful and soft. Perfect for those with a sweet tooth, it has a honeyed taste that will undoubtedly make a satisfying afternoon tea snack. Various outlets.

Best Pandan Cakes in Singapore. Full of flavour yet easy on the palate, PrimaDéli pandan chiffon cake is soft and light.

It boasts a savoury nuance of subtle coconut undertones that results in a notable tang that lingers on your palate. Various outlets.

Best Pandan Cakes in Singapore. RICH AND GOOD CAKE SHOP. It's worth putting up with the crochety staff who have been manning this joint for almost 20 years just to score one of its cushy Swiss rolls.

The kaya is just one of many available flavours, made with a centre of homemade coconut jam. Heavy on the eggs, the spread is more chunky than smooth, and the thinner dimensions of the rolled cake ensures the ratio of kaya to pandan sponge is just right. 24 Kandahar Street.

Best Pandan Cakes in Singapore. SPARKS CAFÉ & BISTRO. The pandan sugee manages to be surprisingly light despite the almonds and butter used in the batter.

Flavourful with a slight hint of pandan, the crumb has a satisfying bite, thanks to the inclusion of coarsely ground almonds. The cake also manages to be extremely moist thanks to the homemade gula melaka syrup that is drizzled on top. #01-04 Thomson V One, 9 Sin Ming Road.

Best Pandan Cakes in Singapore. GALICIER CONFECTIONERY The pandan chiffons from this old-school bakery taste just like the ones grandma used to bake.

Flecked with bits of desiccated coconut, the cake has a very smooth crumb and is pillowy but not exceedingly airy. The scent of pandan is distinct but not overpowering, giving it a moreish quality. 253 Serangoon Central Drive.

Best Pandan Cakes in Singapore. The Jacintha cake from The Fabulous Baker Boy uses a baking method called the crumbing technique, where liquid ingredients like coconut milk are added to dry crumbs that are already blended with soft butter, then mixed well.

Gula Melaka crumbs and syrup complement the rich pandan flavour. 70 River Valley Road.

Best Pandan Cakes in Singapore. MATT'S THE CHOCOLATE CAKE SHOP.

Slightly crisp on the outside and soft on the inside, Matt's pandan butter cake has a good balance of textures. The foolproof combination of gula melaka, fresh pandan and a tinge of coconut essence blends like a dream and will make you crave more with each bite. 44 Amoy Street.