Kaya toast with a twist: Good Morning Nanyang Cafe adds a new flavor and value to the world of kaya toast by creating its own style. Orange ciabatta kaya toast, a start dish at Good Morning Nanyang Cafe: Great texture, taste and fragrance make this dish impressive. The ciabatta is slightly toasted, leaving the outer layer crispy and the inside soft.

A kaya recipe from Segamat. Good Morning Nanyang Cafe kaya is different yet dazzling. One of the best traditional coffee in Singapore: Both black coffee and coffee with condensed milk are aromatic and strong in the way traditional coffee should be.

A reinvented classic flavour, the Original 1945 Bak Kwa is made from premium pork loin and jowl. The use of such unique cuts is a game-changer the bak kwa is neither tough nor dry, and has a great texture and taste.

Smashbox Camera Ready Malaysia review. No perfume. Great texture, not too runny, not to full. Can't feel it on the skin! Easy to apply.

Evens out skintones beautifully. Perfect match to my skintone. Stayed on all day, not blotting/powder/whatever needed. I'm especially impressed with staying Power on the nose! With most foundations, both powders/liquid, my nose usually becomes shiny after a while.

Trying Vietnamese Egg Coffee in Ho Chi Minh. Fresh Vietnamese Egg Coffee. The story of Vietnamese egg coffee is an interesting one.

Apparently it was created in around 1940 when Vietnam was separated into the North and the South. Coffee with condensed milk was popular in the south, but the poorer residents in the north couldn't afford to buy it, so they used egg yolks with sugar in their coffee instead. It's very unique and well worth a try.

Toast Box Ground Floor, Trinoma Mall, North Triangle, Quezon City. Their service is a little bit slow and the place is hot when we dined here.

I love their tea with condensed milk. We ordered their Hainanese chicken and original kaya toast set meal.

Egg coffee is a delightful combination of rich, locally grown coffee, egg yolk beaten with condensed milk, and a dash of whiskey. We take a sip. It is unlike anything I've tasted.

Thick, layered, closer to unsweetened chocolate than to the harsher bean taste I'm accustomed to. We drink slowly. This is not a cup that should be downed quickly — egg coffee demands mindfulness. We do it right, the Vietnamese way: neither too fast nor too slow, before venturing back into Hanoi's night, and our next culinary adventure.

Family mart malaysia now having new flavor ice cream. Last time very popular macha ice cream.

Now having macha latte ice cream which is in dark green color. A lot people prefer macha latte ice cream now.

Sesame Chiffon Cake from JuiceTorq Cafe. This is our lovely new flavor with strong sesame aroma and nutty taste chiffon.

We use 100% sesame paste( That's why it looks abit darker ) with no leavening added. Suitable for your kids too!

Nanyang Cafe at EcoCheras Mall at Cheras, another new Hong Kong Restaurant Char Chan Teng better than Kim Gary. Recently i and many my friend also complain Kim Gary sucks. No longer eat Hong Kong Restaurant anymore but after try here. Started addicted Hong Kong food.

This tomato cheese baked rice so nice. Cheese not too thick and too less, just nice. This rice also serve with pork chop is the best. Besides this dishes, there is another pork chop rice without cheese one is the best recommend by my cousin.

What to eat at EcoCheras Mall in Cheras - This Nanyang Cafe quite special. After tasted pineapple bun in Hong Kong, ever have chance to taste this pineapple bun in Malaysia.

Anyway if i remember correctly, Hong Kong one more nice. Anyway just to fullfill your desire, still can try here.