Deligold Fruit Jam (Blackcurrant) he blackcurrant (Ribes nigrum) is a woody shrub in the family Grossulariaceae grown for its piquant berries. It is native to temperate parts of central and northern Europe and northern Asia where it prefers damp fertile soils and is widely cultivated both commercially and domestically. It is winter hardy but cold weather at flowering time during the spring reduces the size of the crop.

Bunches of small, glossy black fruit develop along the stems in the summer and can be harvested by hand or by machine. The fruit is rich in vitamin C, various other nutrients, phytochemicals and antioxidants. Blackcurrants can be eaten raw but are usually cooked in a variety of sweet or savoury dishes. They are used to make jams, jellies and syrups and are grown commerciall

Deligold Fruit Jam (Apple) 450g The apple tree (Malus domestica) is a deciduous tree in the rose family best known for its sweet, pomaceous fruit, the apple. It is cultivated worldwide as a fruit tree, and is the most widely grown species in the genus Malus.

The tree originated in Central Asia, where its wild ancestor, Malus sieversii, is still found today. Apples have been grown for thousands of years in Asia and Europe, and were brought to North America by European colonists. Apples have religious and mythological significance in many cultures, including Norse, Greek and European Christian traditions.

Deligold Fruit Jam (Apricot) Jam apart from being a particular type of preserve (spreadable containing the fruit) is also used as a general term (in British and Commonwealth English) for any type of fruit preserve (e.g. "the jam factory in Tiptree") while in the US the term jelly is preferred;[citation needed] e.g.

a jam doughnut or a jam sandwich in the UK, Ireland and Canada is a jelly donut and a jelly sandwich in the US.

Deligold Fruit Jam (Mixed Fruit) Jam typically contains both the juice and flesh of a fruit or vegetable,[15] although some cookbooks define it as a cooked and jelled puree.[1] The term "jam" refers to a product made of whole fruit cut into pieces or crushed, then heated with water and sugar to activate its pectin before being put into containers:

Deligold Fruit Jam (Orange The orange (specifically, the sweet orange) is the fruit of the citrus species Citrus × sinensis in the family Rutaceae.[1] The fruit of the Citrus × sinensis is considered a sweet orange, whereas the fruit of the Citrus × aurantium is considered a bitter orange. The sweet orange reproduces asexually (apomixis through nucellar embryony); varieties of sweet orange arise through mutations.[2

Deligold Fruit Jam (Raspberry) The raspberry (/ˈræzˌbɛri/) is the edible fruit of a multitude of plant species in the genus Rubus of the rose family, most of which are in the subgenus Idaeobatus; the name also applies to these plants themselves.

Deligold Fruit Jam (Strawberry The garden strawberry (or simply strawberry; Fragaria × ananassa)[1] is a widely grown hybrid species of the genus Fragaria (collectively known as the strawberries). It is cultivated worldwide for its fruit.

The fruit (which is not a botanical berry, but an aggregate accessory fruit) is widely appreciated for its characteristic aroma, bright red color, juicy texture, and sweetness. It is consumed in large quantities, either fresh or in such prepared foods as preserves, fruit juice, pies, ice creams, milkshakes, and chocolates. Artificial strawberry flavorings and aromas are also widely used in many products like lip gloss, candy, hand sanitizers, perfume, and many others.)

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What's the difference between a duvet, a duvet cover, and a comforter? Although duvets were used for centuries in northern Europe, they didn't really catch on in the UK until the 1970s, and they then spread across the pond to the US a couple of decades later.

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