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Top 10 Most Related Posts
Best Review Based on Most Mentioned Phrase / Active User
Regiustea Arrival Hall Level
3 times mentioned • Jo Jim • 26 November 2018
Regiustea Arrival Hall Level
What to eat in KLIA2 - Regiustea at Arrival Hall Level. Most favouritable drinks. While waiting for plane can try. Jasmine Green Tea Cheese, Uji Macha Cheese, Signature Pearl Milk Tea, Signature Chocolate Cheese, Lychee Black Tea Cheese, Lemoneeze, White Peach Fruit Tea, Signature Coffee Cheese. Kind of special, almost all drink come with cheese, for those wanna try something special.
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Regiustea Arrival Hall Level
3 times mentioned • Jo Jim • 26 November 2018
Regiustea Arrival Hall Level
What to eat in KLIA2 - Regiustea at Arrival Hall Level. Handpicked ingredients from all around the world. Start from Japanese Yugu authentic green tea, New Zealand cheese, French light cream, together with our exellent origin Zun goods of the original tea. The unique taste of our tea is blend with all the quality raw materials. We are ensuring not only the tea is tasty but we are taking care of our customer health as well. We believe a healthy drink, yet still delicious.
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Regiustea Arrival Hall Level
3 times mentioned • Jo Jim • 26 November 2018
Regiustea Arrival Hall Level
Pearl Milk Tea
4 times mentioned • Kamy Millie • 24 May 2016
Pearl Milk Tea
Chatime Pearl Milk Tea scored better than Gong Cha all thanks to their perfectly-crafted pearls. The pearls are consistently chewy, smooth and have a delightful flavour in each bite.
Although it doesn't stand out against Gong Cha aromatic flavour, their milk tea tastes typically good – almost like English breakfast tea.
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Pearl Milk Tea
4 times mentioned • Kenny Choo • 17 January 2015
Pearl Milk Tea
Pearl Milk Tea
4 times mentioned • Kenny Choo • 17 January 2015
Pearl Milk Tea
Kek Lapis Sarawak
3 times mentioned • Qin Wellknown • 03 April 2016
Kek Lapis Sarawak
CHOCOLATE CHEESE
kek lapis
Mira Cake House began as family business and the spirit to bake unique type of Kek Lapis Sarawak which also called as Kek Lapis Basah.
Our philosophy combines baker minded approach with a deep commitment to bake fresh Kek Lapis. We choose carefully, from the ingredients we use and the suppliers we select and to the people we hire.
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Long Time
222 times mentioned • Joey Yee • 24 July 2016
Long Time
Signature Milk Green Tea
3 times mentioned • Fanny Yen • 19 November 2015
Signature Milk Green Tea
Malacca Bandar Hilir Gong Cha
Signature Dish Signature Milk Black Tea With Pearls / Signature Milk Green Tea With White Pearls / Signature Milk Winter Melon Tea / Signature Oolong
Mango yoghurt drink, even without sugar, is already very sweet. Thankfully, I decided to go for 0% sugar. The drink is also sourish, but not overly sour. Tastes like mango but I don't think it's the real fruit, but just the syrup. Not my favourite.
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Ferrero Rocher Chocolate
3 times mentioned • Fatin Syafikah • 14 November 2018
Ferrero Rocher Chocolate
TDP-9 RM 800. Hennesy Cognac V.S.O.P 70c. Johnnie Walker Black Label 12 Years 750ml. Felli 16 Momento Finest Stainless Steel Cutlery Set 1set. Ferrero Rocher Chocolate (T24) 300gm. Davidoff Café Fine Aroma 100gm. 100% Pure Honey 270ml. Fomec's California Essence of Prune 2x42gm. Tetley Black Tea (Teapot Bag) 50pcs. Pelita Riang Muruku Ikan 80gm. Basket, Deepavali Packaging & Decoration
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