The Sage Restaurant & Wine Bar is one of the top fine dining restaurants in Malaysia, who prides herself to be the best Japanese-Fusion restaurant in Kuala Lumpur. Advantes was engaged as the lead fit-out builder for this project, where the restaurant experienced a 180-degree transformation both in Architectural and M&E.

Sage Restaurant and Wine Bar. One of Kuala Lumpur's top fine dining restaurants, Sage Restaurant & Wine Bar tempts the palate with delicate flavors and impeccable service.

Headed by Chef Daniel and his team, the award-winning Sage Restaurant & Wine Bar has re-opened with a brand new look and even more exciting menu whilst remaining true to its origin of French Japanese fusion cuisine.

Noble House prides itself as one of the top fine dining restaurants in KL, boasting multiple food awards. Specialties include double-boiled shark's fin with wanton in old cucumber, braised Australian whole abalone with oyster sauce, smoked farm chicken, charcoal grilled pork ribs Spain style, panseared foie gras with fragrant garlic rice, scrambled egg with milk and lobster meat served in lettuce and yin yang pomfret. The restaurant has two dining halls with contemporary decor and a seating capacity of up to 300 people.

Awards Food Awards 2009 Noble House was shortlisted in the Best Chinese Restaurant category of the Time Out KL Food Awards 2009. Our food awards are 100% voted for by the people of KL. This way, we guarantee that popularity and consistent performance is rewarded.

Troika Sky Dining can be described in one word - impressive. Kuala Lumpur locals are becoming spoilt for choice when it comes to fine dining restaurants with a view, but this venue certainly stands out from the pack.

Set in Tower B of The Troika along Persiaran KLCC, it comprises two dining venues and a bar: fusion-focused Cantaloupe, Italian bistro Strato and Claret wine bar.

Neroteca - Italian restaurant in Kuala Lumpur, Malaysia. Went to have my Christmas eve dinner with my spouse last night. We love the food especially the salmon fillet in sesame crust with grilled zucchini!

Services were good as well as with the friendly and thoughtful service crews. I like their smile when they serving food. Definitely will come back in future for other occasion celebrations. Highly recommended and kudos to all the staff and crews!

Most Creative Tapas Restaurant in Kuala Lumpur – Coquo Restaurant and Wine Bar. From the former Spanish tapas restaurant and bar at The Intermark, Ohla, chef Toni Valero's latest adventure brought him to Solaris Dutamas with Coquo Restaurant and Wine Bar.

Coquo means “I cook” in Latin, and in this restaurant, chef Toni Valero and his team are the ones that cook relentlessly in order to serve some best tapas in town currently.

Luxury Italian Restaurant in Kuala Lumpur because it is inside the Gold Club. Connoisseurs Lounge & Restaurant has been created out of love and passion for the finer things in Life and for those wine enthusiasts, cigar aficionados and connoisseurs alike to sit back, relax, network and dine in an ambience of tranquility.

The interior design is classic in style; hand-picked paintings adorn the wood panelled walls which surround the Chesterfield sofas and other dark wood furniture.

939 ABC Ice House One of the best homemade dessert's restaurant in Kuala Lumpur and Serdang so far! I went to this particular "Ice House" for "ice-rescue" due to super hot weather. Parking is everywhere, is free.

If you don't mind non-airconditioned dining area, this is perhaps my best suggestion for you to get delicious icy dessert at good price.

Gallo Wine Bar Taman Desa. Gallo Wine Bar is a one of a kind speakeasy bar which provides top quality service and amazing food, not to mention the wine. It's a mantra we at Gallo take seriously. From the vast range of wines to the food creations by our Chefs.

We make it an experience you won't forget! (GALLO WINE BAR TAMAN DESA) 5-0-1, Jalan 3/109F, Taman Danau Desa, 58100 Kuala Lumpur, Malaysia. Tel : +603 7971 9005. Email: [email protected]

The Point. The second floor of The Point was revamped in mid 2017 from what was a beer and whisky bar into a classy, laidback wine bar with comfy lounge chairs.

The wine bar one of only five recipients of Wine Spectator's Award of Excellence in the Klang Valley boasts over 350 labels of wine that are mostly French, with vintages that go as far back as 1934. Granted, these wines do cost a fair bit expect to pay anywhere between RM380 and RM1,688 for a 30 year old but where else would you find a wine that's older than you?